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From Wikipedia:

Malt

Malt is germinated cereal grain that have been dried in a process known as "malting". The grains are made to germinate by soaking in water and are then halted from germinating further by drying with hot air. Malting grains develop the enzymes required for modifying the grain's starches into various types of sugar, including monosaccharide glucose, disaccharide maltose, trisaccharide maltotriose, and higher sugars called maltodextrines. It also develops other... Read More

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5
texts
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Year
4
1921
1
1913
Topics & Subjects
3
Saadia ben Joseph, 882-942
1
Saʻadia ben Joseph, 882-942
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malter, henry, 1864-1925
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malter, henry
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English
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